Red, South Africa, Wines

Percheron Shiraz Mourvèdre 2018

Percheron Shiraz Mourvèdre 2018 is a powerful and expressive red blend from South Africa’s coastal region, produced by Boutinot and crafted in a style that highlights both richness and balance. Built around Shiraz and Mourvèdre, with a small portion of Viognier, this wine reflects a Rhône-inspired approach but with the ripe, sun-drenched character of the Cape. The result is a deeply coloured, full-bodied red that delivers intensity while remaining polished and drinkable.

Percheron Shiraz Mourvèdre 2018 is made for hearty food and relaxed drinking. It pairs especially well with grilled or roasted meats, slow-cooked dishes, and rich vegetarian options like lentil stews or bean casseroles. Its bold yet balanced style also makes it a great choice for casual dinners or sharing with friends.

For those seeking a value-driven red blend with depth, character, and plenty of flavour, this vintage delivers an excellent example of modern South African winemaking with a Rhône-inspired twist.

Origin: Ireland

15.50

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Description

Percheron Shiraz Mourvèdre 2018 is a powerful and expressive red blend from South Africa’s coastal region, produced by Boutinot and crafted in a style that highlights both richness and balance. Built around Shiraz and Mourvèdre, with a small portion of Viognier, this wine reflects a Rhône-inspired approach but with the ripe, sun-drenched character of the Cape. The result is a deeply coloured, full-bodied red that delivers intensity while remaining polished and drinkable.

Percheron Shiraz Mourvèdre 2018 is made for hearty food and relaxed drinking. It pairs especially well with grilled or roasted meats, slow-cooked dishes, and rich vegetarian options like lentil stews or bean casseroles. Its bold yet balanced style also makes it a great choice for casual dinners or sharing with friends.

For those seeking a value-driven red blend with depth, character, and plenty of flavour, this vintage delivers an excellent example of modern South African winemaking with a Rhône-inspired twist.